Sauerkraut fish in beer
Introduction:
Production steps:
Materials required:
Fish: 600g
Pig red: moderate amount
Jinzhenru: moderate amount
Soybean sprouts: right amount
Ginger: right amount
Scallion: right amount
Garlic: right amount
Wu Qian: right amount
Shallot: moderate
Beer: moderate
Sauerkraut: right amount
Peanut oil: right amount
Salt: right amount
Soy sauce: right amount
Chicken essence: appropriate amount
Oyster sauce: right amount
Sesame oil: right amount
Cooking wine: moderate
Pepper: right amount
Starch: right amount
Bean paste: right amount
matters needing attention:
Production difficulty: ordinary
Technology: stir fry
Production time: one hour
Taste: hot and sour
Chinese PinYin : Pi Jiu Suan Cai Yu
Sauerkraut fish in beer
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