Sweet and sour radish roll(tang cu luo bo juan )

Sweet and sour radish roll

Introduction:

"Chinese traditional medicine believes that radish can" benefit the five internal organs, lighten the body and replenish qi, and whiten the muscles. ". Modern research has proved that the efficacy of white radish is good, because it contains rich vitamin C, so often eat can inhibit the formation of melanin, reduce the deposition of skin pigment. Some scholars believe that intestinal obstruction, intestinal Escherichia coli will decompose protein, produce toxic ammonia substances, absorbed into the blood will have adverse effects on the human body, accelerate the aging of the body. And the beneficial effect of white radish on intestines can inhibit this unfavorable factor, so as to play the role of nourishing skin and skin. "

Production steps:

Materials required:

White radish: 1

Carrot: 1

Ginger slices: 2

Garlic: 2 cloves

Salt: right amount

White vinegar: right amount

Sugar: right amount

matters needing attention:

Production difficulty: simple

Process: salting

Production time: several hours

Taste: sweet and sour

Chinese PinYin : Tang Cu Luo Bo Juan