Fried tea tree mushroom with bacon(la rou chao cha shu gu )
Fried tea tree mushroom with bacon
Introduction:
"This dish was originally stewed in a dry pan. It's too wasteful to cook a meal for two people, so it's temporarily changed to stir fry."
Production steps:
Materials required:
Bacon: 250g
Dried tea tree mushroom: 100g
Garlic: right amount
Pepper, dried pepper: a little
matters needing attention:
Production difficulty: simple
Process: firing
Production time: half an hour
Taste: slightly spicy
Chinese PinYin : La Rou Chao Cha Shu Gu
Fried tea tree mushroom with bacon
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