Braised eggplant with sweet pepper(hong shao tian jiao qie kuai )

Braised eggplant with sweet pepper

Introduction:

"When it's cold, I want to eat braised vegetables. Don't cook them too salty or put some sugar. Only sweet ones are delicious. I want to cook eggplant. I don't like spicy ones. I want sweet peppers with meat."

Production steps:

Materials required:

Eggplant: 3

Sweet pepper: 2

Oil: right amount

Old style: moderate

Sugar: right amount

matters needing attention:

Production difficulty: ordinary

Process: firing

Production time: 20 minutes

Taste: salty and sweet

Chinese PinYin : Hong Shao Tian Jiao Qie Kuai