Fried mustard with shrimp skin(xia pi chao jie cai )
Fried mustard with shrimp skin
Introduction:
"My husband said that this dish is the best fried mustard he has ever eaten. Although he knows it's happy, it's not enough."
Production steps:
Materials required:
Cabbage: one
Dried shrimps: right amount
Salt: right amount
Chicken essence: appropriate amount
matters needing attention:
Production difficulty: simple
Process: firing
Production time: 10 minutes
Taste: salty and fresh
Chinese PinYin : Xia Pi Chao Jie Cai
Fried mustard with shrimp skin
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