Baked chicken with salt
Introduction:
Production steps:
Materials required:
Chicken: 1
Salad oil: 1 tbsp
Soy sauce: 2 teaspoons
Cooking wine: moderate
Sesame oil: 2 teaspoons
Ginger: a little
Shallot: a little
Salt: one teaspoon
Chinese prickly ash: half a teaspoon
Ginger powder: 3 tsp
matters needing attention:
Production difficulty: ordinary
Process: steaming
Production time: one hour
Taste: salty and fresh
Chinese PinYin : Mi Zhi Yan Ju Ji
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