Fried duck with spring vegetables(chun cai chao shao ya )

Fried duck with spring vegetables

Introduction:

"Stir frying meat dishes with spring vegetables can highlight its freshness and sweetness. Adding roast duck is an attempt, and it is also necessary to heat the cooked food bought. This combination is a successful attempt, and it tastes good!"

Production steps:

Materials required:

Spring dishes: moderate

Roast duck: right amount

Garlic: right amount

matters needing attention:

Production difficulty: simple

Technology: stir fry

Production time: 10 minutes

Taste: salty and fresh

Chinese PinYin : Chun Cai Chao Shao Ya