The simplest home style shredded pork with Beijing sauce
Introduction:
"Beijing sauce shredded meat is a very common dish, and the sauce used in it is sweet flour sauce. Sweet flour sauce is a kind of sauce often eaten in Beijing. Although we often eat this dish in Liaoning, we don't often eat sweet flour sauce. We don't usually have it at home, and we don't have it at home. So the sauce I made for this dish is just made with our ordinary soybean sauce. I think you can make dishes that you like to eat, so you don't have to make them according to the requirements of the menu! "
Production steps:
Materials required:
Pork: 250g
Dried tofu: right amount
Scallion: right amount
Soy sauce: right amount
Sugar: right amount
Starch: appropriate amount
matters needing attention:
Production difficulty: simple
Technology: stir fry
Production time: 10 minutes
Taste: salty and sweet
Chinese PinYin : Zui Jian Dan De Jia Chang Jing Jiang Rou Si
The simplest home style shredded pork with Beijing sauce
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