Sweet ice cream(tian mi bing qi lin )

Sweet ice cream

Introduction:

"Winter can't stop our love for ice cream. Take a sip, it's warm and cold, and enjoy the sweetness of ice cream. At this time, you can't help but sigh that life is so beautiful. Love needs not only expression, but also melting."

Production steps:

Step 1: Ingredients: 2 egg yolks, milk 160ml, cream 150g, sugar 25g.

Step 2: mix the yolk and sugar with the beater.

Step 3: add milk and continue to stir well.

Step 4: pour into the pot, turn down the heat and keep stirring, stir until thick, pour into a bowl and let cool. You can add whatever flavor you like.

Step 5: pour the cream into the bowl and beat with the electric beater until 7.

Step 6: pour in the cooled egg milk, stir evenly, cover with plastic film, put in the freezer, stir every 40 minutes, a total of 2-3 times.

Materials required:

Yolk: right amount

Fresh milk: right amount

Light cream: moderate

Sugar: right amount

Vanilla extract: moderate

Purple potato: right amount

Matcha: right amount

Note: purple is purple potato, green is Matcha, light yellow is vanilla,

Production difficulty: simple

Process: others

Production time: several hours

Taste: sweet

Chinese PinYin : Tian Mi Bing Qi Lin