Scallion bread stick(cong xiang mian bao bang )

Scallion bread stick

Introduction:

"[onion flavored bread stick] salty and attractive stick bread family members prefer salty bread. If you put onion, coriander and bacon into the bread, the taste will never be disappointing. Later found a problem, the girl eat bread, if the whole bacon inside, will certainly get out of the meat to eat, and bread may be left, this time, we cut the bacon into pieces, must eat the whole bread! The shape has also been changed. This kind of twist bread stick is more convenient to eat. "

Production steps:

Materials required:

Flour: 300g

Sugar: 15g

Salt: 3 G

Butter: 30g

Milk: 40g

Egg: one

Water: 90g

Yeast: 4 g

Scallion leaves: how many

Coriander: how many

Bacon: 3 slices

matters needing attention:

Production difficulty: ordinary

Process: Baking

Production time: several hours

Taste: salty and sweet

Chinese PinYin : Cong Xiang Mian Bao Bang