Sweet and delicate love --- light cheese cake
Introduction:
"Cheesecake is also called cheesecake. Products include American cheese cake, yogurt cheese cake, etc. Cheese cake is slightly different from other kinds of cakes in terms of material, processing technology and taste. This kind of cake is between cake and dessert, and has attracted more and more attention. The method of light cheese cake is very similar to Qifeng cake. Just reduced the amount of flour and added cream cheese. Light cheese cake, sweet and delicate taste, euphemistic soft, very warm, very moist feeling, very suitable for Valentine's day
Production steps:
Materials required:
Cream cheese: 100g
Milk: 50g
Butter: 30g
Eggs: 3
Low powder: 15g
Corn starch: 10g
Fine granulated sugar: 50g
matters needing attention:
Production difficulty: ordinary
Process: Baking
Production time: one hour
Taste: milk flavor
Chinese PinYin : Tian Mi Xi Ni De Ai Qing Ru Lao Dan Gao
Sweet and delicate love --- light cheese cake
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