Spiced Spanish mackerel
Introduction:
"Spiced Spanish mackerel -- salty, fresh and slightly sweet taste"
Production steps:
Materials required:
Spanish mackerel: 1
Scallion: right amount
Ginger: right amount
Peanut oil: right amount
Salt: right amount
Spiced noodles: right amount
MSG: right amount
Cooking wine: moderate
Sugar: right amount
Old style: moderate
Soy sauce: moderate
Sesame oil: appropriate amount
matters needing attention:
Production difficulty: ordinary
Technology: deep fried
Production time: one hour
Taste: salty and fresh
Chinese PinYin : Wu Xiang Ba Yu
Spiced Spanish mackerel
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