Vegetable dumplings(qing shu tang yuan )

Vegetable dumplings

Introduction:

"In Yuanxiao Festival, everyone comes to make tangyuan. In fact, I don't like sweet and greasy Tangyuan very much. My favorite is qingvegetable Tangyuan from my hometown. I remember when I was a child, my father often made it for us. Sometimes it was better to cook it with dish!"

Production steps:

Materials required:

Small dumplings: right amount

Vegetables: moderate

Shredded carrot: right amount

Salt: right amount

Salad oil: right amount

Cooking wine: moderate

Chicken essence: appropriate amount

matters needing attention:

Production difficulty: simple

Process: firing

Production time: 10 minutes

Taste: salty and fresh

Chinese PinYin : Qing Shu Tang Yuan