Authentic Hunan cuisine without three bowls of rice(zheng zong xiang cai mei you san wan mi fan bu guo gang kai wei shuang jiao yu tou )
Authentic Hunan cuisine without three bowls of rice
Introduction:
Production steps:
Materials required:
Fish head: right amount
Chopped pepper: right amount
Pickled pepper: right amount
Ginger: 5g
Tea oil: 100g
Salt: right amount
Old style: moderate
Starch: 3 G
Sugar: 2G
matters needing attention:
Production difficulty: ordinary
Process: steaming
Production time: 10 minutes
Taste: Super spicy
Chinese PinYin : Zheng Zong Xiang Cai Mei You San Wan Mi Fan Bu Guo Gang Kai Wei Shuang Jiao Yu Tou
Authentic Hunan cuisine without three bowls of rice
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