Cold dish for new year's Eve dinner -- salted duck liver(nian ye fan leng pan yan shui ya gan )
Cold dish for new year's Eve dinner -- salted duck liver
Introduction:
Production steps:
Materials required:
Duck liver: 1000g
Pepper: 50g
Jiang: a little
Salt: right amount
Cooking wine: moderate
matters needing attention:
Production difficulty: ordinary
Process: boiling
Production time: 10 minutes
Taste: salty and fresh
Chinese PinYin : Nian Ye Fan Leng Pan Yan Shui Ya Gan
Cold dish for new year's Eve dinner -- salted duck liver
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