Golden fish and lotus soup(ling ren yan qian yi liang de ke ai cai jin yu lian hua tang )

Golden fish and lotus soup

Introduction:

"I use a knife to chop the fish. I don't feel very delicate. I have children's shoes with a blender at home. I can put the fish in the machine and stir it into minced fish, which will make it more beautiful!"

Production steps:

Materials required:

Fish body: moderate

Fresh shrimp: right amount

Egg: 1

Ginger: moderate

Green beans: moderate

Auricularia auricula: right amount

Salt: right amount

Cooking wine: moderate

Sugar: right amount

Chicken essence: appropriate amount

White pepper: right amount

matters needing attention:

Production difficulty: simple

Process: steaming

Production time: 10 minutes

Taste: light

Chinese PinYin : Ling Ren Yan Qian Yi Liang De Ke Ai Cai Jin Yu Lian Hua Tang