Walnut Cake
Introduction:
"A few boxes of snacks for the Chinese New Year! I wish you all a happy New Year! A favorite snack when I was a child. In fact, there are no walnuts on the peach crisp in my hometown. Just sprinkle a few sesame seeds, ha ha! "
Production steps:
Materials required:
Low gluten flour: 130g
Edible oil: 75g
Egg: one
Baking powder: 1 / 4T
Baking soda: 1 / 4T
Salt: 1 / 4T
Sugar: 70g
matters needing attention:
Production difficulty: ordinary
Process: Baking
Production time: three quarters of an hour
Taste: sweet
Chinese PinYin : Tao Su
Walnut Cake
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