Spicy radish slices
Introduction:
"Grandma likes to eat radish. But radishes are always cool. No idea. Today, I've come up with a new idea
Production steps:
Materials required:
White radish: 1
Salt: right amount
Soy sauce: moderate
Vinegar: moderate
Chili oil: right amount
matters needing attention:
Production difficulty: unknown
Process: salting
Production time: 10 minutes
Taste: sour and salty
Chinese PinYin : Ma La Luo Bo Pian
Spicy radish slices
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