Duck soup(shui ya tang )
Duck soup
Introduction:
Production steps:
Materials required:
Duck: 1 / 2
Qingbuliang: 1 bag
Salt: right amount
matters needing attention:
Production difficulty: simple
Technology: stewing
Production time: three quarters of an hour
Taste: Original
Chinese PinYin : Shui Ya Tang
Duck soup
-
Knead sweetness into dough
Knead sweetness into dough. Ba Tian Mi Rou Jin Mian Tuan Li Shuang Se Lian Ru Bian Zi Mian Bao
Views: 6 Time 2021-03-14 -
-
Stewed vermicelli with crab flavor pork
Stewed vermicelli with crab flavor pork. Xie Wei Zhu Rou Dun Fen Tiao
Views: 9 Time 2021-03-14 -
27's baking diary: Cranberry biscuit
27's baking diary: Cranberry biscuit. De Hong Bei Ri Ji Man Yue Mei Bing Gan
Views: 8 Time 2021-03-14 -
Longan gouqi brown sugar soup
Longan gouqi brown sugar soup. Gui Yuan Gou Qi Hong Tang Tang
Views: 8 Time 2021-03-14 -
-
Coconut toast (cold fermented)
Coconut toast (cold fermented). Ye Rong Tu Si Leng Cang Fa Jiao
Views: 5 Time 2021-03-14 -
Stewed lean meat with winter grass and flower glue
Stewed lean meat with winter grass and flower glue. Dong Cao Hua Jiao Dun Shou Rou
Views: 6 Time 2021-03-14 -
Another way to eat: cold spinach and eggs
Another way to eat: cold spinach and eggs. Huan Zhong Chi Fa Liang Ban Bo Cai Ji Dan
Views: 8 Time 2021-03-14 -
Winter health food - Honey roast duck
Winter health food - Honey roast duck. Dong Ji Yang Sheng Cai Mi Zhi Kao Ya
Views: 5 Time 2021-03-14 -
Green onion pastry
Green onion pastry. Dong Zhu Guo Zhen Peng Cheng Xie Ke Huang
Views: 6 Time 2021-03-14
