Fried rice with Abalone Sauce(bao zhi chao fan )
Fried rice with Abalone Sauce
Introduction:
Fried rice with Abalone Sauce
Production steps:
Materials required:
Rice: 300g
Pleurotus eryngii: 100g
Eggs: 2
Abalone juice: 1 Pack
Peanut oil: right amount
Salt: right amount
Scallion: right amount
Ginger: right amount
Pepper: right amount
MSG: right amount
matters needing attention:
Production difficulty: simple
Technology: stir fry
Length: 20 minutes
Taste: salty and fresh
Chinese PinYin : Bao Zhi Chao Fan
Fried rice with Abalone Sauce
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