Sweet potato cake(fan shu bing )

Sweet potato cake

Introduction:

Production steps:

Step 1: prepare the materials

Step 2: add the sugar into the mashed potato, stir and dissolve the sugar

Step 3: add glutinous rice flour, clear flour and oil, and stir until there is no flour

Step 4: stir the mashed potatoes well, put them into the mold and press them to form

Step 5: put the shaped potato cake into a steamer with boiling water and steam for 4 minutes

Materials required:

Cooked mashed sweet potato: 200g

Sugar: 30g

Glutinous rice flour: 30g

Chengmian: 25g

Oil: 12g

Note: the glutinous rice flour is increased or decreased according to the moisture content of sweet potato

Production difficulty: simple

Process: steaming

Production time: 20 minutes

Taste: sweet

Chinese PinYin : Fan Shu Bing