Rice with sausage and sprouts
Introduction:
Production steps:
Materials required:
Rice: 200g
Sausage: one
Sprouts: 50g
Water: moderate
Scallion: 10g
matters needing attention:
Production difficulty: simple
Technology: stewing
Production time: half an hour
Taste: salty and sweet
Chinese PinYin : Ya Cai La Chang Fan
Rice with sausage and sprouts
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