Beef and vegetable soup
Introduction:
Production steps:
Materials required:
Beef: moderate
Potatoes: moderate
Frozen tofu: right amount
Broccoli rhizome: appropriate amount
Mustard tuber: right amount
Scallion: right amount
Ginger: right amount
Vegetable oil: right amount
Pepper powder: right amount
Salt: right amount
Da Xi Da Ji Jing: moderate amount
Pepper: right amount
Starch: right amount
matters needing attention:
Production difficulty: simple
Technology: stewing
Production time: 10 minutes
Taste: salty and fresh
Chinese PinYin : Niu Rou Shu Cai Geng
Beef and vegetable soup
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