Fried sausages with peas(he lan dou chao la chang )

Fried sausages with peas

Introduction:

"I haven't eaten any peas for a long time. I'm a little greedy. I'll fry one."

Production steps:

Step 1: soak and wash the peas and remove the silk

Step 2: cut the sausage and scallion into pieces

Step 3: heat the oil in the pot < br > stir fry the sausage until translucent < br > stir fry the peas and green onions < br > add the seasoning

Materials required:

Sausage: 3

Peas: half a catty

Scallion: 1

Salt: moderate

MSG: right amount

Note: some people blanch the peas with water first and then stir fry them in the pot, but I prefer crispy taste, so I put them in the pot directly

Production difficulty: simple

Technology: stir fry

Production time: 10 minutes

Taste: Original

Chinese PinYin : He Lan Dou Chao La Chang