Pumpkin Cake
Introduction:
Production steps:
Materials required:
White flour: 100g
Corn flour: 100g
Pumpkin puree: 80g
70g: milk
Yeast: 3 G
Sugar: 30g
Lead free baking powder: 5g
Edible oil: 25g
matters needing attention:
Production difficulty: ordinary
Process: steaming
Production time: one hour
Taste: sweet
Chinese PinYin : Nan Gua Shuang Mian Fa Gao
Pumpkin Cake
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