Steamed spareribs with garlic(suan tou zheng pai gu )

Steamed spareribs with garlic

Introduction:

"Steamed spareribs juice can be drenched with rice. Children are greedy and have more appetite!"

Production steps:

Step 1: wash the ribs and cut them into pieces!

Step 2: marinate the spareribs with peanut oil, salt, cornmeal and fish sauce for 10 minutes!

Step 3: Sprinkle the pickled spareribs with garlic and ginger!

Step 4: out of the oven, steamed ribs, garlic!

Materials required:

Garlic: 10

Ribs: 2

Ginger: right amount

Peanut oil: right amount

Salt: right amount

Haitian soy sauce: moderate

Fish sauce: moderate

Raw powder: appropriate amount

Note: when cooking, steam it with the ribs!

Production difficulty: unknown

Process: steaming

Production time: three quarters of an hour

Taste: light

Chinese PinYin : Suan Tou Zheng Pai Gu