Sausages and vegetables(la chang qing shu )

Sausages and vegetables

Introduction:

Production steps:

Materials required:

Sausage: right amount

Green pepper: right amount

Celery: moderate

Carrot: right amount

Soy sauce: right amount

matters needing attention:

Production difficulty: simple

Process: firing

Production time: 10 minutes

Taste: slightly spicy

Chinese PinYin : La Chang Qing Shu