Walnut crisp ball(he tao su qiu )

Walnut crisp ball

Introduction:

"My family want to eat walnut pastry, this is the most simple, mix, knead and bake, the pastry is delicious, listen to Walnut pastry is complete. Originally wanted to make it flat, but afraid to eat the ground, so it changed to a ball, so a mouthful of crisp ball, it is quite awesome.

Production steps:

Step 1: prepare the materials.

Step 2: change the walnut to fineness.

Step 3: sift the flour and sugar and add in.

Step 4: break in the eggs.

Step 5: add the salad oil.

Step 6: mix with chopsticks until the mixture is blended.

Step 7: divide and knead in the baking tray.

Step 8: into the oven, 190 degrees, baking 20 minutes. It depends on the color.

Materials required:

Flour: 250g

Egg: 1

Salad oil: 100g

Sugar: 80g

Walnut: 50g

Note: when baking, adjust according to the performance of your own oven.

Production difficulty: simple

Process: Baking

Production time: one hour

Taste: sweet

Chinese PinYin : He Tao Su Qiu