Stir fried three kinds of vegetables(su chao san yang )
Stir fried three kinds of vegetables
Introduction:
"Have you ever eaten the combination of lotus root, Flammulina velutipes and leeks? Let's have a look at these three fried vegetarian dishes! "
Production steps:
Materials required:
Flammulina velutipes: 200g
Chinese chives: 100g
Lotus root: 1 Section
Garlic: 2 cloves
Peanut oil: a little
Sugar: a little
Salt: right amount
Soy sauce: a little
Chicken essence: a little
Vinegar: a little
matters needing attention:
Production difficulty: simple
Technology: stir fry
Production time: 10 minutes
Taste: light
Chinese PinYin : Su Chao San Yang
Stir fried three kinds of vegetables
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