Braised beef brisket(hong shao niu nan )

Braised beef brisket

Introduction:

Production steps:

Materials required:

Beef Brisket: right amount

Red dates: moderate

Hawthorn: moderate

Scallion: right amount

Ginger: right amount

Fragrant leaves: appropriate amount

Cinnamon: moderate

Star anise: right amount

Cooking wine: moderate

Salt: right amount

Sugar: right amount

Vinegar: right amount

Old style: moderate

Oyster sauce: right amount

matters needing attention:

Production difficulty: ordinary

Process: firing

Production time: one hour

Taste: Original

Chinese PinYin : Hong Shao Niu Nan