Contentment: Braised noodles(xin man yi zu hong shao da pai mian )

Contentment: Braised noodles

Introduction:

"On a cold winter day, Ziliu Ziliu eats a mouthful of hot noodles and drinks warm noodle soup. If he sweats a little more, he will feel comfortable! Large steak is the part connecting the tenderloin and back meat, also known as pork chop, which is mostly used for frying. Mainly meat slices, but with ribs. It has the effect of nourishing yin and moistening dryness, tonifying essence and nourishing blood, and is suitable for those with deficiency of Qi and blood and deficiency of Yin. It can provide high quality protein and fat, especially rich calcium, which are necessary for human physiological activities, and can maintain bone health. It can be fried and stewed

Production steps:

Step 1: wash the ribs.

Step 2: beat the meat loose with the back of the knife.

Step 3: put salt, cooking wine, scallion and ginger into the steak, marinate well and let stand for 20 minutes.

Step 4: break up the eggs, add starch and mix well.

Step 5: spread the batter evenly on both sides of the marinated steak.

Step 6: heat up the oil in the frying pan, drain it into the frying pan in turn, scorch it until both sides are slightly yellow, and take it out one by one.

Step 7: do not put oil in the pot, spread shallot, put in the steak, add soy sauce, sugar, pour water (more water than usual, because it should be used as noodle juice), bring to a boil over high heat and simmer over low heat for 50 minutes.

Step 8: Stewed steak.

Step 9: Boil noodles in boiling water.

Step 10: take out the noodles, put on the large row, pour on the soup, put on the tomato and scallion.

Materials required:

Da Pai: right amount

Dried noodles: right amount

Scallion: right amount

Ginger: right amount

Eggs: right amount

Tomato: moderate

Soy sauce: moderate

Sugar: right amount

Salt: right amount

Cooking wine: moderate

Starch: right amount

Note: 1, the vegetables in the noodles can put other vegetables, chicken feather vegetables and so on. Whatever dishes you have at home. 2. If you want to make noodles, you can choose the noodles you like. If it's not too troublesome, you can roll the noodles by yourself.

Production difficulty: simple

Process: firing

Production time: one hour

Taste: salty and fresh

Chinese PinYin : Xin Man Yi Zu Hong Shao Da Pai Mian