Pineapple bag(bo luo bao )

Pineapple bag

Introduction:

"Last weekend, I made a butter toast. I successfully made a decent bread for the first time. I wanted to send it early for everyone to see. But by the end of the month, I had to work more and more. Today, I found that I didn't have the same heart as I did at the beginning. Well, I just made a pineapple bag today. It's more stylish and tasteful. I'll take advantage of it In the heat, they quickly put them on to let the children's shoes taste fresh. How about this bread? It's delicious. (please read it in Xiao Shenyang's voice)

Production steps:

Materials required:

High gluten flour: 150g

Milk powder: 1 tablespoon

Salt: right amount

Sugar: 1 / 4 teaspoon

Egg liquid: right amount

Yeast: 30g

Water: moderate

Butter: 1 tablespoon

Low gluten flour: 50g

Powdered sugar: 25g

matters needing attention:

Production difficulty: ordinary

Process: Baking

Production time: several hours

Taste: milk flavor

Chinese PinYin : Bo Luo Bao