Stir fried shredded cabbage.(qing chao bai cai si )

Stir fried shredded cabbage.

Introduction:

"Chinese cabbage is an indispensable and important vegetable in people's life. It tastes delicious and nutritious. It has the reputation of" king of vegetables ". It is loved by the masses. Fried shredded cabbage is a simple and delicious home dish. Chinese cabbage is grown at home. A large plant can eat for a long time. Chinese cabbage can be stir fried or fried with shredded meat. It is simple and nutritious, and can be eaten by ordinary people It is suitable for patients with lung heat, cough, constipation and kidney disease. At the same time, women should also eat more Chinese cabbage, which has the effects of relieving fever, relieving vexation, tonifying intestines and stomach, nourishing stomach and generating fluid, relieving vexation and thirst, clearing heat and detoxification

Production steps:

Materials required:

Cabbage: 4 pieces

Scallion: right amount

Ginger: right amount

Coriander: moderate

Star anise: 1

Red pepper: right amount

Salt: right amount

Chicken essence: a little

Delicious: moderate

matters needing attention:

Production difficulty: simple

Technology: stir fry

Production time: 10 minutes

Taste: slightly spicy

Chinese PinYin : Qing Chao Bai Cai Si