Fried chicken neck with spicy sauce.(la chao ji bo )

Fried chicken neck with spicy sauce.

Introduction:

"Chicken (duck) neck is a small food with wine on weekdays. It tastes delicious and the meat is tender. Often eat some chicken (duck) neck and claws of things, is conducive to supplement the body's collagen. But before you do it, you must clean it carefully. "

Production steps:

Materials required:

Chicken neck: moderate amount

Green pepper: right amount

Zanthoxylum bungeanum: right amount

Star anise: right amount

Scallion: right amount

Ginger: right amount

Garlic: right amount

Dry pepper: right amount

Cooking wine: moderate

Soy sauce: right amount

Oyster sauce: right amount

Salt: right amount

matters needing attention:

Production difficulty: ordinary

Technology: stir fry

Length: 20 minutes

Taste: slightly spicy

Chinese PinYin : La Chao Ji Bo