Steamed Abalone with Shark's Fin and Fish Maw in Broth
Introduction:
Production steps:
Materials required:
Abalone: 1
Shark fin: 1 piece
Scallops: 50g
Chicken breast: 1 piece
Ham: 1 piece
Mushroom: 1
Fresh bamboo shoots: 1 piece
Sea cucumber: 1
Ginger: 1 piece
Soup: 100ml
Cooking wine: 1 teaspoon
matters needing attention:
Production difficulty: unknown
Technology: stewing
Production time: several hours
Taste: Original
Chinese PinYin : Fo Tiao Qiang
Steamed Abalone with Shark's Fin and Fish Maw in Broth
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