Palace peach cake(gong ting tao su )
Palace peach cake
Introduction:
Production steps:
Materials required:
Common flour: 100g
Fine granulated sugar: 20g (can put more, I don't like too sweet)
Oil: 55g
Eggs: 10g
Peanuts: 30g
Baking powder: 1 / 4 teaspoon
Baking soda: 1 / 8 teaspoon
matters needing attention:
Production difficulty: simple
Process: Baking
Production time: 10 minutes
Taste: Original
Chinese PinYin : Gong Ting Tao Su
Palace peach cake
-
Steamed fish with ginger leaves in chili sauce
Steamed fish with ginger leaves in chili sauce. La Jiang Jiang Ye Zheng Yu
Views: 8 Time 2021-03-14 -
Chicken wings in oyster sauce
Chicken wings in oyster sauce. Hao You Ji Chi
Views: 4 Time 2021-03-14 -
-
-
Mutton kebab and toothpick without oven
Mutton kebab and toothpick without oven. Yang Rou Chuan Ya Qian Rou Wu Kao Xiang Ban
Views: 5 Time 2021-03-14 -
Fried rice with sweet potato
Fried rice with sweet potato. Hong Shu Chao Fan
Views: 6 Time 2021-03-14 -
-
-
-
-
Preserved pork and bamboo shoots
Preserved pork and bamboo shoots. La Rou Dong Sun
Views: 10 Time 2021-03-14 -
Salted chicken and cauliflower in casserole
Salted chicken and cauliflower in casserole. Xian Ji Huang Hua Cai Bao
Views: 6 Time 2021-03-14
