Cucumber dumpling (you can also call it cucumber dumpling)
Introduction:
"In order to prove to someone, steamed cucumber buns can't come out of water. So today, PP makes steamed buns for the first time. Oh, it's OK on the whole. Because the dumpling powder is used and the dough is soft, the dough is not very good-looking when it comes out of the pot. However, PP has always believed that good taste comes first. "
Production steps:
Materials required:
Dumpling powder: right amount
Auricularia auricula: 2-3
Ham sausage: 1
Cucumber: 1
matters needing attention:
Production difficulty: ordinary
Process: steaming
Length: 20 minutes
Taste: light
Chinese PinYin : Huang Gua Bao Zi Dang Ran Ni Ye Ke Yi Jiao Ta Huang Gua Jiao Zi
Cucumber dumpling (you can also call it cucumber dumpling)
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