Delicious crab porridge
Introduction:
"This was done a month ago. I'm too busy to arrange the photos recently, but I'm a little more free this month. Let's sort out the photos slowly. I like seafood very much. You can eat more crabs in autumn and winter when they are cheap. I bought some sea crabs that day. In the morning, I cooked a pot of white porridge with an electric pressure cooker. At noon, I cooked a small pot of sea crabs porridge for myself. "
Production steps:
Materials required:
Crab: 1
Porridge: 1 bowl
Onion: 1
Ginger: 2 tablets
Salt: a little
matters needing attention:
Production difficulty: simple
Process: boiling
Length: 20 minutes
Taste: light
Chinese PinYin : Xian Mei De Xie Zhou
Delicious crab porridge
Boiled meat slices with zero cooking skills. Ling Chu Yi De Shui Zhu Rou Pian
Fried pork slices with Xiangru and black fungus. Xiang Ru Hei Mu Er Chao Rou Pian
Cherry and radish ribs soup. Ying Tao Luo Bo Pai Gu Tang
A simple dish. Jian Jian Dan Dan Yi Dao Cai Jia Xiang Bang Bang Tui