Mushroom and broccoli
Introduction:
"Do as follows"
Production steps:
Step 1: prepare all materials.
Step 2: wash mushrooms and cut them in half, wash broccoli and cut them into small pieces, wash carrots and slice garlic.
Step 3: bring water to a boil, add a small amount of salt and edible oil, add mushrooms, blanch and set aside.
Step 4: add broccoli into the original boiling water pot and blanch until it is broken. Take out the cold water and rinse.
Step 5: wash and heat the pan, heat the oil and stir fry the garlic slices until fragrant.
Step 6: add the carrot and stir fry until soft.
Step 7: add mushrooms and broccoli, stir fry well, add oyster sauce, salt and chicken essence.
Step 8: stir fry well again, then put it on the plate.
Materials required:
Fresh mushrooms: 12
Broccoli: 1
Carrot: Half Root
Garlic: 2
Salt: right amount
Oyster sauce: 10g
Chicken essence: appropriate amount
Precautions: 1. Put salt and oil into the boiling water pot, and the color of the ingredients will be very bright after blanching
Production difficulty: simple
Technology: stir fry
Production time: 10 minutes
Taste: salty and fresh
Chinese PinYin : Xiang Gu Xi Lan Hua
Mushroom and broccoli
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