[simple version] delicious rougamo (without marinated meat)
Introduction:
"This is my first time to make pasta. I don't use marinated meat to make it. I use pickled pork shreds to make it. It tastes authentic too!! For children's shoes that like to be made with marinated meat, you can click this link to see how to make marinated meat http://home.meishichina.com/space-498118-do-blog-id-240258.html ”
Production steps:
Materials required:
Shredded pork: right amount
Flour: right amount
Yeast powder: right amount
Salt: half a teaspoon
Sugar: half a teaspoon
Cooking wine: 1 teaspoon
White pepper: a little
Sweet flour sauce: 2 tablespoons
Douchi: a little
Chicken essence: appropriate amount
Soy sauce: 1 teaspoon
matters needing attention:
Production difficulty: ordinary
Technology: decocting
Length: 20 minutes
Taste: Maotai flavor
Chinese PinYin : Jian Yi Ban Mei Wei Rou Jia Mo Bu Xu Lu Rou Lai Zhi Zuo
[simple version] delicious rougamo (without marinated meat)
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