Clam knife section(ha zai dao qie mian )
Clam knife section
Introduction:
Production steps:
Materials required:
Flour: 200g
Clam shell: 200g
Pumpkin: 1 / 4
Shallot: 5
Red pepper: 1
Kelp: 10cm long
Salt: a little
Seasoning sauce: 2 tablespoons
Onion paste: 1 tablespoon
Mashed garlic: 1 teaspoon
Chili paste: 1 / 2 teaspoon
Sesame oil: 1 teaspoon
Sesame salt: 1 teaspoon
Pepper: a little
matters needing attention:
Production difficulty: ordinary
Technology: stir fry
Production time: half an hour
Taste: medium spicy
Chinese PinYin : Ha Zai Dao Qie Mian
Clam knife section
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