Milk bread
Introduction:
Production steps:
Materials required:
High gluten flour: 450g
Cream: 100g
Milk: 180g
Egg: 1
Butter: 20g
Yeast: 5g
Almonds: moderate
Black and white sesame: right amount
Sugar: 35g
Salt: 5g
matters needing attention:
Production difficulty: ordinary
Process: Baking
Production time: several hours
Taste: Original
Chinese PinYin : Nai Wei Xiao Mian Bao
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