Minced meat and glutinous rice(rou mi nuo mi shao mai )

Minced meat and glutinous rice

Introduction:

"In the busy life and hard work in the city, it's hard to avoid feeling tired. After work, the kitchen is a place for me to relax and prepare a good dinner for my lover. It's the happiest time for my family to eat together! Sometimes we cook together, and then together in the TV, simple, happy life! This happiness continues, and I hope I can share the delicious food in my life with you

Production steps:

Materials required:

Pork: 500g

Glutinous rice: 250g

Auricularia auricula: 50g

Scallion: a little

matters needing attention:

Production difficulty: simple

Process: steaming

Production time: 10 minutes

Taste: Original

Chinese PinYin : Rou Mi Nuo Mi Shao Mai