Fried pork with radish
Introduction:
Production steps:
Materials required:
Flour: right amount
Dry radish: right amount
Minced pork: right amount
Cooked meat skin: appropriate amount
Scallion: right amount
Ginger: right amount
Salt: right amount
MSG: right amount
Soy sauce: right amount
Cooking wine: moderate
Sesame oil: appropriate amount
matters needing attention:
Production difficulty: ordinary
Technology: decocting
Production time: one hour
Taste: Original
Chinese PinYin : Han Luo Bo Zhu Rou Guo Tie
Fried pork with radish
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