Reuse of leftover rice -- fried rice with onion and egg
Introduction:
"Egg fried rice must add scallion to taste strong enough, because onions are better preserved, so I like to prepare a few onions at home. When cooking, scallion can add a lot of flavor."
Production steps:
Materials required:
Leftover rice: right amount
Eggs: right amount
Onion: right amount
Soy sauce: moderate
Salt: right amount
matters needing attention:
Production difficulty: simple
Technology: stir fry
Production time: 10 minutes
Taste: Original
Chinese PinYin : Sheng Mi Fan Zhi Zai Li Yong Yang Cong Dan Chao Fan
Reuse of leftover rice -- fried rice with onion and egg
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