Cheese sausage pasta
Introduction:
"After eating too much rice, I have to change my taste and eat pasta occasionally. In fact, the side dishes of pasta can be very casual. I usually use the existing materials at hand. The new sausages taste soft and fragrant after frying. With corn and cheese, you can have a bowl of delicious pasta. "
Production steps:
Materials required:
Sausage: 7
Corn kernels: right amount
Pasta: 2 people
Cheese slice: 1 slice
Pasta sauce: 150g
matters needing attention:
Production difficulty: simple
Process: boiling
Production time: 20 minutes
Taste: sweet and sour
Chinese PinYin : Zhi Shi Chang Zai Yi Mian
Cheese sausage pasta
Steamed bread with honey, egg and milk. Feng Mi Dan Nai Xiao Man Tou
Vegetable hand rolled noodles. Shu Cai Shou Gan Mian
Another way to eat coconut slice 4: coconut twist bread. Ye Zi Pian De Ling Lei Chi Fa Ye Xiang Niu Wen Mian Bao
Home style stir fried beef slices with new bamboo shoots. Jia Chang Xiao Chao Xin Sun Chao Niu Rou Pian
Trial report of ginger sauce (5). Jin Ge Le Jiang Shi Yong Bao Gao Zhi Wu Jiang Rou San Ding
Shredded egg with cold sauce. Liang Ban Dan Si
Crucian carp with bean sauce. Zao Xiang Dou Ban Ji Yu