sweet and sour fillet of pork(tang cu li ji )
sweet and sour fillet of pork
Introduction:
Production steps:
Materials required:
Tenderloin: moderate
Tomato sauce: right amount
Starch: right amount
Eggs: right amount
Cooking wine: moderate
Salt: right amount
Pepper: right amount
matters needing attention:
Production difficulty: ordinary
Technology: stir fry
Production time: half an hour
Taste: salty and sweet
Chinese PinYin : Tang Cu Li Ji
sweet and sour fillet of pork
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