Boiled Prawns
Introduction:
"Jiwei shrimp is a kind of shallow sea shrimp with thin shell, tender meat and beautiful color. It is a delicacy on the table. The meat of shrimp is tender and delicious. It has neither fishy smell nor bone spur. It is suitable for all ages
Production steps:
Step 1: fresh prawns.
Step 2: cut the back of the shrimp and take out the shrimp line.
Step 3: rinse the shrimp with water.
Step 4: relax the water in the pan and bring to a boil. Pour in the shrimp water. (don't take too long)
Step 5: remove the drain.
Step 6: adjust the seasoning and serve on a plate.
Materials required:
Shrimp: 500g
Ginger: a little
Vinegar: moderate
Soy sauce: a little
Note: shrimp is a kind of animal hair. People suffering from skin scabies should not eat it.
Production difficulty: simple
Process: water
Production time: 10 minutes
Taste: salty and fresh
Chinese PinYin : Bai Zhuo Xia
Boiled Prawns
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