Spicy hot bean curd
Introduction:
"It's always been a favorite dish. It's delicious."
Production steps:
Step 1: cut tofu into pieces
Step 2: after boiling the water, blanch it
Step 3: cool water
Step 4: stir fry onion and ginger
Step 5: stir fry with bean sauce
Step 6: add water and bring to a boil
Step 7: add tofu, bring to a boil, simmer for three or four minutes
Step 8: Sprinkle with scallions
Materials required:
Tofu: 500g
Bean paste: right amount
Scallion: right amount
Note: don't add salt, Douban sauce is very salty
Production difficulty: simple
Technology: stir fry
Production time: 10 minutes
Taste: spicy
Chinese PinYin : Ma La Dou Fu
Spicy hot bean curd
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