Boiled noodles with lettuce leaves and eggs(sheng cai ye ji dan zhu pao mian )

Boiled noodles with lettuce leaves and eggs

Introduction:

"It's raining hard outside. I'm not in the mood to cook when I eat alone. I'm also lazy. Cook instant noodles, put a handful of lettuce leaves, add an egg, nutrition is enough

Production steps:

Step 1: wash and chop the lettuce leaves.

Step 2: take the casserole, put the right amount of water to boil, put down the instant noodles.

Step 3: cook over high heat for 1 minute, and scratch the noodles with chopsticks.

Step 4: put in the lettuce leaves.

Step 5: knock an egg.

Step 6: add seasoning and cook for 3 minutes.

Materials required:

Lettuce leaf: 100g

Egg: 1

Instant noodles: 1 piece

Instant noodle seasoning: 2 packs

Note: 1. Eggs can also be fried and then put in.

Production difficulty: ordinary

Process: boiling

Production time: 10 minutes

Taste: salty and fresh

Chinese PinYin : Sheng Cai Ye Ji Dan Zhu Pao Mian